Some might have seen a few posts about desserts we had aboard the Coral Princess on our last two cruises. I’d link the previous posts but working with this app is not for someone with my temperament.
Anyway, this current cruise is somewhat of a disappointment as far as desserts are concerned.
They have cookies we like — lemon, oatmeal, double chocolate chips, and fudge brownies — but the other desserts are, sadly, lacking.
Most are either sugar-free, or gluten-free, or both. That means “not tasty”.
Desserts not ruined by “free” status fare no better by virtue of being free of flavor and looking mighty sad, to boot.
Here’s a gallery of today’s offerings which are better than yesterday’s offerings.
Of those, only the tart is marginally passable. The carrot cake might also qualify as ok if I liked carrot cake.
I did see a hazelnut dessert I know I like inside a display case. You have to ask for it, which I will.
But, you know, it should be better.
That’s it. This post has ended . . . except for the stuff below.
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You’re right, this pales in comparison with your other cruises. Let’s hope for better (tasting) things.
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It’s one of those First World problems so I’m not all that concerned. Plenty of other stuff.
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Well, eat an oatmeal cookie for me, would ya’, please!?!?
Do you get to fill out a comment card thingee and give feedback?!
If so, tell them to step their desserts up a few notches! 😉 HA!
Have fun fun FUN ’til the cruise is done!
HUGS to you and Melisa!!!
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Oatmeal is more Melisa’s taste; I’ll have the occasional chocolate chip but they are very rich.
As for feedback, I’m one of those who believes it’s just something companies ask for so they know how to aggravate customers in the future.
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Ha! True. I never thought of it like that. Darn companies.
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